Agriscience Principles and Applications, also known as Ag II, serves as the bridge between Introduction to Agriscience and skill specific courses.

Units include:

• Animal Nutrition and Digestion
• Animal Health
• Plant Structures and Functions
• Plant Health
• Plant and Animal Genetics
• Food Science and Technology
• Natural Resources
• Presentation Development
• Financial Literacy
• Welding, Brazing, and Cutting
• Land Measurement and Descriptions
• History and Development of Parliamentary Procedure
• Parliamentary Procedure Today
• Meeting Conduct
• Main Motions
• Privileged Motions
• Subsidiary Motions
• Incidental Motions
• Unclassified Motions